The Centre for Research and Analysis and Blagichka - ZERO WASTE are pleased to invite you to the online seminar With small steps - less waste in our homes and around the world, where we will talk about the philosophy of zero waste, offering basic steps to save money, optimize time, space, contribute to the environment...
food
15.08.2019
The FIT4FOOD 2030 project continues the practice of testing created educational modules. In this case, students between the age of 12 and 13 were included. They attended a short training course on nutrition and food system in our country. The training was conducted during a summer school in the mountains in a non-standard and...
02.07.2018
At June 19th the project was presented to the Bulgarian specialists in the field during the regular seminar “Ensuring quality and safety of food, beverages and feed” a joint event of Training Centre for Food Quality and Safety, Department of Biotechnology at University of Food Technology, Bulgarian Agency for Food...
22.01.2018
CRA is part of a major European project - FIT4FOOD2030 aiming to support the EC in the development and implementation of the Food2030 policy. The EU Program Food2030 is built on the basic priorities for food and nutrition safety:NUTRITION for sustainable and healthy diets.CLIMATE smart and environmentally sustainable food...
