On October the 4th the Centre of Research and analysis hosted the next event of the second stage of FIT4FOOD 2030 project – the training seminar in "Specific features of the food system" directed to media representatives professionally engaged with the topic. Highly qualified scientists from the University of Food Technology, Plovdiv and the National Centre of Public Health and Analyses talked about food control and safety, dual food standards, urban farming and child nutrition.
We, in CRA, trust that one of the very important aims of the project has been thus achieved - establishing or expanding the contacts between media and food professionals, allowing for the media to gain access to high quality and trustworthy information sources on food and food system.
The event was featured immediately in various media publications, rating the topic as relevant and useful for the participants and the general public.
